This home made milkshake recipe is the right mix of creamy candy goodness and also you solely want two easy components to make a traditional milkshake at residence. Whereas it’s solely two components, the proper ratio of ice cream to exploit is the important thing to getting the right drinkability each time.
Whether or not you are attempting to chill off in the summertime, or simply need an indulgent late night time snack, this milkshake recipe will fulfill your candy tooth and you’ll customise it limitless methods with totally different ice cream flavors and toppings.
Associated: Strawberry Ice Cream, Chocolate Ice Cream, Lemon Bar Pretzel Ice Cream, Mango Ice Cream (Dairy-Free), Blackberry Cobbler Ice Cream
Components for a Milkshake:
- Ice Cream: You’ll wish to select a high quality high-fat ice cream to make the very best tasting milkshake, so skip the low-fat variations except energy are actually a priority for you. You additionally need ice cream made with actual milk, so test the components fairly than getting a “frozen dessert” ice cream made with principally oils.
- Milk: The upper the fats content material in your milk, the creamier your milkshake will likely be, so select an entire milk if potential (though a decrease fats milk will work if that’s what you might have readily available).
Whereas you should utilize any tall glass you might have readily available, it’s so enjoyable to serve these in their very own milkshake glass! Use a straw or tall spoon to eat.
Trying to make a non-dairy or vegan milkshake?
No downside! Though non-dairy milkshakes aren’t as fairly as creamy with out the actual milk, you’ll be able to all the time select a non-dairy or vegan ice cream and non-dairy or vegan milk (like oat milk or almond milk) to your milkshake. It would nonetheless be scrumptious!
Suggestions for Making a Milkshake:
- You too can use heavy cream instead of milk to make the creamiest milkshake.
- Let the ice cream sit out on the counter for 5-10 minutes earlier than scooping to make it simpler to scoop.
- Chill your milkshake glasses within the freezer earlier than pouring in your milkshake to maintain your drink chilly longer.
- Add just a little vanilla extract to your milkshake (1/2-1 teaspoon) to pump up the vanilla taste.
- Strive making your personal home made whipped cream in addition to your personal ice cream to your milkshake!
- Ice lotions that have already got chunks in them, like cookie dough, might be blended longer to pulverize these bits, or you’ll be able to pulse the ice cream just a bit bit and eat with a spoon fairly than a straw.
- Don’t add ice to your milkshake! This can water down the drink because it melts.
Need to make a malted milkshake?
To make a traditional malted milkshake (a key ingredient in old-fashioned-style milkshakes), add a tablespoon of malted milk powder to your blender together with your ice cream and milk. The malted milk powder will add a toasted nutty taste that provides a layer of depth to any taste of milkshake.
Make a Milkshake:
Add ice cream to blender: Select your favourite ice cream taste and add to a blender or meals processor.
Add milk: Pour in your milk of alternative (you should utilize chocolate milk as effectively!).
Mix and serve! Mix on low till easy and creamy and pour into your serving cup! Add toppings and luxuriate in!
Make Completely different Flavored Milkshakes:
It’s easy to make limitless variations of various flavored milkshakes with only a few tweaks to your components. Strive totally different flavors of ice cream as the bottom to alter the flavour or break up the ice cream quantity into two flavors to make a singular taste mixture (like strawberry vanilla, or a mint chocolate shake, and so forth.).
You too can add syrups like chocolate, scorching fudge, butterscotch, or strawberry syrup into the blender to layer flavors, add cocoa powder, or add some peanut butter for a nutty twist (add just a little extra milk in the event you add in a nut butter).
For a Blizzard or Flurry-type shake, pulse in your favourite mix-ins after mixing the milk and vanilla ice cream: attempt some crushed up cookies like Oreos or Skinny Mints or candies like M&Ms, Reese’s Items, or mini peanut butter cups proper earlier than you pour it into your glass. Add a cherry and also you’re accomplished!
The Greatest Milkshake Topping Concepts:
Whereas a “plain” milkshake like vanilla or chocolate is scrumptious sufficient, attempt topping it with a few of these scrumptious flavors and blend and match to seek out your favorites!
- Whipped cream
- Maraschino cherries
- Chocolate syrup
- Chopped nuts like peanuts or almonds
- Caramel sauce or butterscotch syrup
- Sprinkles
- Mini chocolate chips
- Crushed Oreos or brownie items
- Crushed vanilla wafers
- Chopped fruit like bananas or strawberries
- Shredded coconut
Steadily Requested Questions
Are you able to make a milkshake in a meals processor?
Sure! When you don’t have a blender, you may make a milkshake in a meals processor as effectively. You too can use an immersion blender or a whisk in the event you put the components in a big bowl.
Are you able to retailer a milkshake for later?
Milkshakes are all the time finest loved immediately, so whereas it’s potential to place it within the freezer for later, it gained’t be the identical consistency when it comes again out of the freezer.
How do you make a traditional chocolate milkshake?
A chocolate milkshake recipe is simply utilizing 2 cups of chocolate ice cream and 1/2 cup of complete milk (or chocolate milk to make it additional chocolate!).
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The very best creamy home made milkshake together with your alternative of ice cream taste!
Directions
Add the ice cream to a blender.
Add in milk and mix on low till easy.
Pour into cup and add toppings. Get pleasure from!
Notes
Suggestions for Making a Milkshake:
-
- You too can use heavy cream instead of milk to make the creamiest milkshake.
-
- Let the ice cream sit out on the counter for 5-10 minutes earlier than scooping to make it simpler to scoop.
-
- Chill your milkshake glasses within the freezer earlier than pouring in your milkshake to maintain your drink chilly longer.
-
- Add just a little vanilla extract to your milkshake (1/2-1 teaspoon) to pump up the vanilla taste.
-
- Ice lotions that have already got chunks in them, like cookie dough, might be blended longer to pulverize these bits, or you’ll be able to pulse the ice cream just a bit bit and eat with a spoon fairly than a straw.
-
- Don’t add ice to your milkshake! This can water down the drink because it melts.
Vitamin
Vitamin Details
How To Make A Milkshake
Quantity per Serving
% Every day Worth*
* P.c Every day Values are based mostly on a 2000 calorie food regimen.
Discover: Vitamin is auto-calculated, utilizing Spoonacular, to your comfort. The place related, we suggest utilizing your personal vitamin calculations.